Show simple item record

Crema de chocolate

dc.contributor.authorPicoaga Nadal, María Mercedes [Período 1828 a 1876]
dc.date.accessioned2020-09-19T17:55:46Z
dc.date.available2020-09-19T17:55:46Z
dc.date.issued1828
dc.identifier.urihttps://hdl.handle.net/20.500.14546/328
dc.description.abstractReceta extraída del cuaderno de recetas perteneciente a Carlota Oliart de Ocampo escrito en Lima – Perú el 30 de enero de 1943.es_PE
dc.formatapplication/pdfes_PE
dc.language.isospaes_PE
dc.publisherUniversidad Le Cordon Bleues_PE
dc.rightsinfo:eu-repo/semantics/openAccesses_PE
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/es_PE
dc.subjectPreparación de alimentoses_PE
dc.subjectLechees_PE
dc.subjectAzúcares_PE
dc.subjectHuevoses_PE
dc.titleCrema de chocolatees_PE
dc.typeinfo:eu-repo/semantics/otheres_PE
dc.subject.ocdehttps://purl.org/pe-repo/ocde/ford#2.11.01es_PE
dc.publisher.countryPEes_PE


Files in this item

Thumbnail
Name:
07.pdf
Size:
6.443Mb
Format:
PDF
Description:
Receta manuscrita y transcrita
View/Open

This item appears in the following Collection(s)

Show simple item record

info:eu-repo/semantics/openAccess
Except where otherwise noted, this item's license is described as info:eu-repo/semantics/openAccess